Honey garlic chicken stir-fry is a popular dish that combines the sweetness of honey with the savory flavor of garlic. It is a quick and easy meal that is perfect for busy weeknights. The tender chicken, crisp vegetables, and flavorful sauce create a satisfying and delicious dish.
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into strips
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 bell pepper, sliced
- 3 cloves garlic, minced
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions:
- Cook the chicken: Heat the olive oil in a large skillet over medium-high heat. Add the chicken strips and cook until browned on all sides. Remove the chicken from the skillet and set aside.
- Sauté the vegetables: Add the onion and bell pepper to the skillet and cook for 2-3 minutes, or until softened.
- Make the sauce: Add the garlic, honey, soy sauce, rice vinegar, red pepper flakes (if using), salt, and pepper to the skillet. Stir to combine.
- Combine ingredients: Return the cooked chicken to the skillet and toss to coat in the sauce.
- Serve: Serve immediately over rice or noodles.
Tips for the Perfect Honey Garlic Chicken Stir-Fry:
- Use fresh garlic: Fresh garlic adds the best flavor to this dish.
- Adjust the sweetness: If you prefer a sweeter sauce, add more honey.
- Add vegetables: You can add other vegetables to your stir-fry, such as broccoli, carrots, or mushrooms.
- Serve with a side salad: For a healthier meal, serve the honey garlic chicken stir-fry with a side salad.
Honey garlic chicken stir-fry is a delicious and satisfying meal that is perfect for a busy weeknight. It is a quick and easy dish to prepare, and it can be customized to your taste preferences.
