Crockpot honey garlic chicken is a simple yet flavorful dish that is perfect for a busy weeknight meal. The combination of sweet honey and savory garlic creates a delicious and irresistible sauce that coats the tender chicken. This recipe is easy to follow and can be customized to your taste preferences.
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon cornstarch
- 2 tablespoons water
- Salt and pepper to taste
Instructions:
- Combine ingredients: In a slow cooker, combine the chicken breasts, honey, soy sauce, garlic, rice vinegar, sesame oil, cornstarch, water, salt, and pepper.
- Cook on low: Cover and cook on low for 4-6 hours, or until the chicken is tender and the sauce has thickened.
- Serve: Serve the chicken over rice or noodles, or use it as a filling for tacos or sandwiches.
Tips for the Perfect Crockpot Honey Garlic Chicken:
- Marinate the chicken: For extra flavor, marinate the chicken in the sauce for at least 30 minutes before cooking.
- Add vegetables: You can add vegetables such as broccoli, carrots, or bell peppers to the slow cooker for a more complete meal.
- Adjust the sweetness: If you prefer a sweeter sauce, add more honey. If you prefer a more savory sauce, add more soy sauce or rice vinegar.
- Serve with your favorite sides: Crockpot honey garlic chicken is delicious served with rice, noodles, or your favorite vegetables.
Crockpot honey garlic chicken is a versatile and delicious dish that can be enjoyed by the whole family. It is a great option for a busy weeknight meal or a casual gathering with friends.
